We provide FREE complete buffet layout with 3 tables and skirting. Warmers, serviettes, disposable cutlery, chilli sauce and bins will be provided.

Charges:
Table per pc $5.
Stool per pc 50 cents.

Transportation $35
(50 persons above FREE).

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

$10 For 11 Courses (10 dishes + 1 Fruit Punch)
(Min 30 Persons)

$9 For 9 Courses (8 dishes + 1 Fruit Punch)
(Min 40 Persons)

Any additional dish ordered will be charged at $1 per dish per head

 
     
 

1. RICE / NOODLE
         
Fried Rice w/Salted Fish   Bee Hoon Goreng
Yang Chow Fried Rice   Seafood Bee Hoon
Fried Pineapple Rice   Sin Chow Bee Hoon
Fried Hong Kong Mee   Fried Kuay Teow
Mee Goreng   Fried Tang Hoon
         
2. CHICKEN
         
Curry Chicken   Roasted Chicken
Lemon Chicken   Fried Chicken Wing
Pandan Chicken   Fried Crispy Chicken
Tempura Chicken   Chicken w/Cashew Nut
Thai Style Chicken   Chicken w/Pineapple
Black Pepper Chicken   Steam Sausage Chicken
         
3. FISH
         
Sweet & Sour Sliced Fish   Thai Style Sliced Fish
Sambal Sliced Fish   Sliced Fish w/Dried Chilli
Black Pepper Sliced Fish   Fish w/Spring Onion & Ginger
Lemon Sliced Fish   Deep Fried Sliced Fish
Salad Sliced Fish      
         
4. PRAWN
         
Butter Prawn   Prawn Fried w/Dried Chilli
Cereal Prawn   Prawn Fried w/Cashew Nut
Sambal Prawn   Fried Black Pepper Prawn
Salad Prawn   Deep Fried Prawn Fritter
Sweet & Sour Prawn      
         
5. PORK
         
Sweet & Sour Pork   Braised Pork w/Bun
Pork Rib King   Ginger Sliced Pork
Pork w/Honey Sauce   Satay Sliced Pork
         
6. SOTONG / CUTTLEFISH
         
Sotong Yu Tiao w/Salad Sauce   Fried Garlic Sotong
Sambal Sotong   Cuttlefish w/Sambal
Sotong w/Dried Chilli   Cuttlefish w/Dried Chilli
Sotong w/Oyster Sauce   Cuttlefish w/Black Pepper
         
7. VEGETABLE
         
Lohan Vegetable   Curry Vegetable
Cauliflower w/Oyster Sauce   Mixed Vegetable
Spinach w/Mushroom   Fried Cabbage w/Tanghoon
Kailan w/Mushroom      
         
8. DEEP FRIED SPECIAL
         
Deep Fried Prawn Roll   Deep Fried Xiao Long Pau
Deep Fried Fish Ball   Deep Fried Ngoh Hiang
Deep Fried Sotong Ball   Deep Fried Scallop
Deep Fried Guo Tie   Deep Fried Wanton
Deep Fried Spring Roll   Deep Fried Seafood Stick
Deep Fried Samosa   Deep Fried Otah Spring Roll
Deep Fried Crab Claw      
         
9. BEANCURD
         
Braised Beancurd   Beancurd w/Crab Meat
Mixed Beancurd   Beancurd w/Minced Meat
Maur Beancurd      
         
10. DUCK
         
Duck w/Spring Onion & Ginger   Stewed Duck w/Chestnut
Duck w/Sea Cucumber   Soya Sauce Braised Duck
         
11. SEA CUCUMBER
         
Braised Sea Cucumber   Sea Cucumber w/Celery
Sea Cucumber w/Mushroom      
         
12. DESSERTS
         
Yam Paste w/Coconut Milk   Sea Coconut w/Sago
Almond Jelly w/Longan   Hot Cheng Teng
Almond Jelly w/Cocktail   Bo Bo Cha Cha
Honey Dew w/Sago   Indonesia Nonya Kueh
         
Shark's Fin Soup w/Crab Meat $150
Fried Chilli Crab $120
Baked Black Pepper Crab $120
Braised Abalone w/Vegetable $120
Frog Leg (Fried at Your Choice) $1.20 per pax
Roasted Suckling Pig $88
     

* Amount :
$9 Buffet $10 Buffet
   
* Name :
   
* Tel :
Fax :
   
Hp :
   
   
* Email :
   
* Venue :
   
* Date of Function :

   
* No. of Guests :
   
* Reach Time : am     pm
   
* Meal Time : am     pm
   
* Collection Time : am     pm
   

   
Optional  
   
Stool :
   
Table :
   

   
* Request :
   
     
   
* Required field.